How to make pizza recipe

Basic rules of pizza work:
 – Heat the oven at high temperature for half an hour before the introduction of pizza.

  • To have a delicious pizza and crispy captivating the senses preferably placed on a sheet or marble. Good quality selection of the flour.
  • Do not put many ingredients that fatigue the dough, we are content to put two or three.
     – Sifting flour is very important to make sure the dough is free of lumps and impurities.
    1- Prepare the pizza dough
  • – Ingredients
  • Two and a half cups of flour.
  • Three teaspoons of yeast.
  • A cup and a quarter of water.
  • The whites of two eggs.
  • 1 tablespoon sugar.
  • 1 teaspoon vinegar.
  • Two and a half tablespoons of olive oil.
  • 1 teaspoon salt.
  • 2 tablespoons garlic powder,
  • Grated mozzarella and thyme.
    2 -Preparation method:
  • Mix salt with flour and then set aside.
  • Mix the yeast with sugar and let it react for no more than ten minutes, if the paste is stuck can add a little flour.
  • Cover the dough with a plastic bag for forty minutes in a warm place.
  • After the fermentation of the dough put on a surface sprinkled with flour so as not to stick, and Nfradha as desired
    3- Prepare the pizza
    — tomato sauce.
  • Rings of black olives taste delicious.
  • Tomatoes cut in the form of circular rings.
  • Red, yellow and green peppers cut in a round shape.
  • Grated mozzarella cheese.
  • Chopped mushrooms. Wild thyme, a little dried basil and garlic powder.
    4- Method of preparation
    – Spread the pizza dough by using olive oil, until it is flat.
    – Spread the tomato sauce along the dough.
    – Add a light layer of finely chopped wild thyme.
    – Put the chopped tomatoes in a round, and pepper in all colors.
    – We put the wonderful black olive rings, mushrooms.
    – Put another layer of finely chopped wild thyme, then a little dried basil and garlic powder.
    – Put the dough into the oven until it is browned and cooked. Remove the dough and let it cool slightly, then cut and serve.
    5 -Prepare the pizza sauce
  • Two cups of tomato cubes.
  • White onion.
  • Cloves of garlic. Three to four fresh basil leaves.
    1 teaspoon dried thyme
  • A pinch of salt. Pinch fresh ground black pepper. Pinch sugar.
    2 tablespoons of olive oil
     Method of preparation.
  • Stir in the tomato blender until we get a semi-tomato juice.
  • Put the olive oil in a pan over medium heat and fry the onions until it becomes transparent, then add the garlic until it becomes golden in color.
  • Add the tomatoes and stir the mixture well, and season with salt and pepper and add sugar, and leave on the fire for ten minutes until the sauce condensed.
  • Put the fresh basil leaves in the last two minutes, then beat the mixture in the blender to make sure that the mixture smooth.

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